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Chopped pecans are a great way to add pecans into anything your imagination can create. Take your cookies, muffins and cinnamon rolls to a new level, or discover a crispy new texture when added to fish and poultry. We love sprinkling them on chocolate frosted donuts and cupcakes.
Nutrition Tips: Pecans can be a great addition to your diet since pecans boast an array of beneficial properties that can keep the normal function of your body. Pecans contain different forms of the antioxidant vitamin E (tocopherols) plus phenolic substances which have antioxidant abilities.
Prep Time: 20 min. Cook Time: 20 min Yields: 9 Servings
|Refrigerated Pizza Crust||1 Package (13.8 oz)|
|Very Soft Butter||5 Tablespoons|
|Brown Sugar||3/4 Cup|
|Ground Cinnamon||1 Tablespoons|
|Light Corn Syrup||2 Tablespoons|
|Chopped Pecans||1/2 Cup|
1) Press or roll pizza crust to 12 x 8 inch rectangle. Brush with 2 tablespoons of butter and sprinkle with 1/4 of a cup of brown sugar and cinnamon. Roll dough starting from long side into a long cube. Cut into 9 spirals.
2) Combine remaining 3 tablespoons of butter and 1/2 cup and brown sugar with corn syrup and water. Spread into lightly greased 8 or 9 inch baking pan. Sprinkle with pecans.
3) Place rolls cut-side in prepped pan. Bake in 375°F oven 20 - 22 min. or until browned. Cool 1 min., then loosen and turn onto serving plate. Serve warm.
|Amount Per Serving|